You can get free pasta next Monday, no strings attached.
You’re probably not interested in free pasta though…
Oh, you are? Fine, I guess I’ll share the secret then.
Sprezzatura, a slick new addition to Grantham Street, will be giving away pasta on Monday 25th. Free of charge.
All to celebrate their new weekly coeliac-friendly dish.
Hells to the yeah.
I can’t think of a better start to the week, to be honest.
https://www.instagram.com/p/B47pRpBn-RV/
Easily identifiable by the Subset mural on the side of the building, the restaurant plans to feature one gluten-free dish on its menu each week. Using only the best of locally sourced Irish ingredients.
https://www.instagram.com/p/B3owffyHiVv/
Created and cooked up by head chef Alexandre Braz, the focus is on serving up flavoursome, seasonal meals.
https://www.instagram.com/p/B5D4EPVnpRi/
Next week’s special is a buckwheat fettuccine with pesto, which sounds nothing short of divine. Pesto anything is always a good shout.
https://www.instagram.com/p/B4w-uewnCQd/
Walk-ins will be welcome on the day but bookings can also be made through the website. Call in from 12noon to 2pm for your fill.
https://www.instagram.com/p/B43HfPalLo-/
Important to note that it’s card only payment and receipts are provided electronically so as to cut down on paper usage.
What a day for pasta lovers, of all dietary requirements.
(Header image: Sprezzatura Instagram page)
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