Ireland’s first all plant-based butchery brand are making it easier than ever to make a sustainable swap this Veganuary
Whether you’re a devout vegan or a conscious carnivore hoping to reduce your meat consumption, Sons of Butchers have an array of appetising alternatives… Coming from a long line of traditional butchers living and working in Galway, these fourth-generation foodie masterminds are breaking the family mould by taking animal-based practice and flipping it on its […]
4 years ago