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9th May 2024
10:09am BST

The closure orders were issued across the country
Highest number of Enforcement Orders were issued since the start of the year on Irish hospitality businesses, across the month of April the closure orders numbered 21. Some Enforcement Orders were issued due to a wide variety of reasons, including some severe evidence of rodent infestation, ongoing cockroach infestations, and mouse droppings in food areas. There were also some breaches of food allergens, like the sale of food with the claim ‘nut free’ or ‘gluten free’ in a premises that contains tree nuts and peanuts. There were some concerning accounts of ‘use by’ dates and batch numbers on food being altered, alongside providing false labels on food. Hygiene is always a major concern of the FSAI, with a couple of reports about the walls of an establishment in a poor state of structural repair with extensive dampness, mould growth and flaking; food handlers not supervised or instructed and/or trained in food hygiene matters commensurate with their work activity; failure to establish, maintain and provide evidence of a food safety culture.
Fifteen Closure Orders were served under the FSAI Act, 1998, on:
Six Closure Orders were served under the European Union (Official Controls in Relation to Food Legislation) Regulations, 2020 on:
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