Opening a restaurant under any circumstances is no easy feat, but doing so in the midst of a global pandemic? Well, that's something few can say they've managed to accomplish.
Run by the same guys behind S.T.R.A.N.D, a luxury interiors store, Strand Fare is a brand new deli in Sandymount.
Having opened to the public this week, they're serving up steaming hot cups of coffee (roasted brown if you're asking) and bread/pastries from Bread 41. A match made in heaven, I think you'll agree. And they even have Shop the Garden flowers in store too (both fresh and dried).
Taking to Instagram, the team shared a number of photos of the new spot also writing:
"Wasn’t an easy road & that was before the pandemic hit. But! We are beyond proud of our new baby!"
You had me at pastries.
Header image via Instagram/Strand Fare
Need inspiration for staying at home? Sign up to our Lovin Home Comforts newsletter here.
Because outdoor drinks are back baby… With the clocks about to change and the weather *hopefully* set to pick up, rightfully, there’s only one thing on our minds… Picture it now: You finish a long week in the office, the sun is shining and you get THE text – ‘Pints?’. Dublin is well known for […]
There are few things that stir the Lovin hive-mind quite like catching wind of a new opening – especially when it promises to fill the gaping, onigiri-shaped hole in Dublin’s heart. Sushi & Go has landed on Montague Street, and to be honest, it’s about time. It’s cheap, it’s cheerful, and it’s dangerously close to […]
If you thought traffic was very slow this morning, it was because of this. A Luas power outage caused significant disruption for Dublin city commuters on Wednesday morning (10 December). Due to the power fault, there is no tram service operating on the red line between Smithfield and Connolly / The Point and on the […]
